Freshly grilled Shish Kabob
In stock
Reconfirm the price with seller
- Customer pickup,
- Courier
- In detail
Products of other enterprises
Description
Yield: 4 servings
Marinade Ingredients:
- 1/4 cup Silverbrook whipped sweet cream butter, salted RFS Item #71102 or Silverbrook sweet cream blend with margarine RFS Item #71074
- 1/3 cup lemon juice
- 1 tablespoon sugar
- 1 Teaspoon Culinary Secrets Dried Tyme, RFS Item 31720
- 3/4 teaspoon Culinary Secrets All Purpose Salt Seasoning, RFS#26278
- 1/4 Teaspoon Culinary Secrets Dried Oregano, Ground, RFS Item 24102
- 1/4 teaspoon Culinary Secrets ground black pepper, RFS# 24108
- 2 tablespoons Markon Yellow Medium Onion, RFS Item 78338, finely chopped
- 1/2 Teaspoon Markon Fresh Garlic, RFS Item 78470 ,Finely Chopped
- 1 teaspoon hot pepper sauce
Kabobs Ingredients:
- 1 pound sirloin steak, cut into 24 (1-inch) pieces
- 8 Markon Small Button Mushrooms , RFS Item E4770
- 8 Markon, Flavor Pack Fresh Cherry Tomatoes , RFS Item 67164
- 1 Markon Small Green Bell Pepper, RFS Item C9134 or Markon Choice Red Bell Pepper, RFS Item 99598, cut into 8 pieces
- 1 Markon Baby Zucchini, RFS Item B1236 cut into 8 pieces
- 1 Markon Yellow Medium Onion, RFS Item 78338 cut into 8 wedges
Contact the seller
Freshly grilled Shish Kabob
We recommend to see